How long to brew the coffee to taste good?
20rjat.JPG” /%Question how to make coffee often asked by people who have just started to spoil yourself with this drink.
Some experienced coffee people argue that the procedure should not take longer than three to five minutes, because during the boil lost the taste of coffee. But, as practice shows, it is a matter of taste personally each person. So to answer the question, how to brew coffee, can’t a foodie and a fan of this refreshing flavored drink. For the true coffee connoisseur the process of cooking some sort of ritual. There are a few rules that apply when preparing coffee.
First, how much brewed coffee, the taste, its strength, richness of flavor. The second is to prepare this drink should be without haste, intently, without disturbing the sequence of appropriate actions. If you prefer early Continue reading
How to make coffee
Morning refreshing drink like many of our compatriots. Not so long ago it became clear that invigorates not only the coffee itself, but also the vapor that rises above him.
As it turned out the scientists from the University of California, a couple have special antioxidants in amounts similar to the content of the three oranges. And about the healing properties of freshly brewed coffee knew people who lived several centuries ago. So, black as night, coffee was
prescribed as a cure for scurvy and gout. Here are just poach it was right. This process is important today.
How long to cook?
The brewing process depends on different factors. One thing is for sure: the cooking time cannot be too long, nor too short. If you drink cook incorrectly, it can grind not to settle on the bottom, as expected. This is when little coffee kept on the fire, from kofeina not completely separated oxygen. If you prepare a large portion of strong coffee, the cooking time increases.
How to make Continue reading
How to brew coffee recipes
Ten teaspoons of fine ground coffee take four cups of boiling water, eight teaspoons of sugar, four umbrella cloves, grated orange peel, grated on a fine grater, one small glass of rum and cream to taste. Coffee pour boiling water five minutes, then poured into cups. For each Cup put two spoons of sugar, one umbrella of clove, the zest and pour in a little rum. Cream-style served separately.
Coffee in Stockholm
Sixty grams of ground coffee – four hundred milliliters of water, four egg yolks, four shots of rum, four tablespoons of whipped cream. Coffee boil, drain, then pour into cups. To each add the egg yolks, whipped with sugar and a tot of rum. Put the cream on top.
Four cups of cooked hot strong coffee will need four cubes of ice, one glass of brandy, to taste powdered sugar and some cinnamon sticks. Take Continue reading