How to make coffee in Turku
What more in our favorite drink, harm, do good, disputes do not cease to this day. However, scientists have proved that if you drink coffee in moderation, it is not only no harm, but also…

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How to make coffee in a saucepan, prepare coffee at home and outdoors
How to make coffee in a pot Everyone wants to know how to cook a delicious coffee, today, and we will try to learn. The taste depends on how long to brew the coffee, the…

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How to cook a delicious coffee
How to cook a delicious coffee Delicious coffee is easy, if you know the subtle science competent management of coffee and cooking of this delicious drink. Without a doubt, coffee is one of the most…

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grind

5 ways to brew organic coffee house

5 ways to brew organic coffee house

The methods of cooking.

In Turka

If You want to make coffee in a cezve, first You need very finely ground coffee (in the dust). Ground coffee, pour in hot water, heated in Turku, in the ratio of 2-3 teaspoons of

coffee per 1 Cup of coffee. Simmer, without boiling. When coffee begins to boil, remove the pot and allow to cool slightly. Preferably 2-3 times to bring coffee to a boil, but not boil, then pour into cups. For the preparation of a Cup of coffee (about 85 ml) requires two to three tablespoons of ground coffee.

ll grind the coffee beans. Pour water into the bottom tank of the geyser and close it on top of the metal filter. Then put finely ground coffee into the recess of the filter. Tighten the upper part of the hot spring and put on a slow fire. When the water boils, the coffee starts to flow into the upper tank of the geyser. After the boil, when the drink Continue reading