Coffee recipes with spices
How to remember people with strong character and bright temperament, and remembered a dish cooked in a special way. The development of the cooking coffee with spices, I want to offer you to experiment with spice, not combined, it would seem that with coffee, but the first SIP of this drink is fundamentally changing attitude towards it.
The combination of coffee with this spice will give incredible bouquet and an explosion of flavor: spicy, but not flashy; hot, but not scalding. It’s
hard to describe, it is necessary to try!
So, pepper is the perfect Supplement for the cold season that is suited to lovers and those who are not afraid to experiment and looking for something inspiring. In addition, the pepper stimulates digestion and improves metabolism, strengthens the immune system and invigorates.
Here are some coffee secrets: to get rid of the bitterness, you can add a little cream or milk; to remove the sharpness in the taste, try adding a piece of butter, a pinch of mineral salt or cane sugar.
With pepper blend well these coffees Continue reading
How to make coffee
Morning refreshing drink like many of our compatriots. Not so long ago it became clear that invigorates not only the coffee itself, but also the vapor that rises above him.
As it turned out the scientists from the University of California, a couple have special antioxidants in amounts similar to the content of the three oranges. And about the healing properties of freshly brewed coffee knew people who lived several centuries ago. So, black as night, coffee was
prescribed as a cure for scurvy and gout. Here are just poach it was right. This process is important today.
How long to cook?
The brewing process depends on different factors. One thing is for sure: the cooking time cannot be too long, nor too short. If you drink cook incorrectly, it can grind not to settle on the bottom, as expected. This is when little coffee kept on the fire, from kofeina not completely separated oxygen. If you prepare a large portion of strong coffee, the cooking time increases.
How to make Continue reading
How to brew coffee recipes
Ten teaspoons of fine ground coffee take four cups of boiling water, eight teaspoons of sugar, four umbrella cloves, grated orange peel, grated on a fine grater, one small glass of rum and cream to taste. Coffee pour boiling water five minutes, then poured into cups. For each Cup put two spoons of sugar, one umbrella of clove, the zest and pour in a little rum. Cream-style served separately.
Coffee in Stockholm
Sixty grams of ground coffee – four hundred milliliters of water, four egg yolks, four shots of rum, four tablespoons of whipped cream. Coffee boil, drain, then pour into cups. To each add the egg yolks, whipped with sugar and a tot of rum. Put the cream on top.
Four cups of cooked hot strong coffee will need four cubes of ice, one glass of brandy, to taste powdered sugar and some cinnamon sticks. Take Continue reading