Varieties, methods of making coffee
There are different varieties of coffee . which require specific ways of cooking .
Decaffeinating coffee is a coffee in which caffeine content was reduced to 0.1% with water, organic solvents and carbon dioxide.
Espresso coffee is particularly strong roasted coffee with a grind size of 0.2 mm.
Freeze-dried coffee instant coffee . made the hard way.
Coffee brewed in a coffee filter – ground coffee for home coffee makers.
Instant coffee is dried or powdered instant coffee .
Mocha – specially roasted to a dark color Turkish coffee for mocha.
Raw coffee is cleaned, but not roasted green coffee .
Roasted coffee – roasted fresh coffee .
Gentle coffee – roasted coffee Continue reading
Latte and espresso: basic recipes for coffee
In the modern world is very prestigious to have a Cup of expensive coffee at a nice restaurant. But not only there you can treat yourself to this drink. Coffee made at home, it’ll taste better than simply ordered in the cafe.
One of the favorites of coffee drinks are lattes and espressos. Many simply do not know that they can be prepared
at home, so rarely indulge.
Below are some recommendations for making lattes and espressos. The recipes are very simple, they will not cause you any difficulties in the cooking process.
Lattes and espressos made only from natural coffee beans. So you can’t do without a good grinder. If you decide to take a very serious approach to this issue, then you need to pick the best coffee grinder regulatory regime fineness of grinding coffee beans.
For lattes and espressos necessary to comply with the average and uniform grinding operation. If they are much larger, the coffee is not strong, and if very small, very bitter. The first Continue reading
Drink your coffee before it’s too late! Very soon he will disappear! recipes for coffee.
We all love to drink early in the morning a Cup of hot, aromatic, freshly brewed coffee! This drink invigorates us and gives us new strength for the beginning of novolog labor day! However, enjoy the moment, because very soon no coffee will be gone! It will disappear as a species, will become
extinct as the mammoth, is gone from our lives forever!
Well-known British scientists are predicting the disappearance of Africa Arabian coffee trees, from the fruit of which the producers obtain Arabica. According to them, the blame for this climate change.
Experts note that in recent years a large part of North Africa constantly suffers from severe droughts, writes Rossiyskaya Gazeta. Scientists have tried to predict how climate change on the continent in the future will affect the growth of Arabian Continue reading