Recipes for coffee.
Recipes for coffee. Coffee is the most popular drink in the world except that after tea. Ways of cooking there are so many. In places of public catering coffee prepared in a special coffee machines…

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5 ways to brew organic coffee house The methods of cooking. In Turka If You want to make coffee in a cezve, first You need very finely ground coffee (in the dust). Ground coffee, pour…

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How to make coffee

How to make coffee

Morning refreshing drink like many of our compatriots. Not so long ago it became clear that invigorates not only the coffee itself, but also the vapor that rises above him.

As it turned out the scientists from the University of California, a couple have special antioxidants in amounts similar to the content of the three oranges. And about the healing properties of freshly brewed coffee knew people who lived several centuries ago. So, black as night, coffee was

prescribed as a cure for scurvy and gout. Here are just poach it was right. This process is important today.

How long to cook?

The brewing process depends on different factors. One thing is for sure: the cooking time cannot be too long, nor too short. If you drink cook incorrectly, it can grind not to settle on the bottom, as expected. This is when little coffee kept on the fire, from kofeina not completely separated oxygen. If you prepare a large portion of strong coffee, the cooking time increases.

How to make Continue reading

COFFEE making coffee making coffee variety of coffee Recipes coffee

Varieties, methods of making coffee

Coffees

There are different varieties of coffee . which require specific ways of cooking .

Decaffeinating coffee is a coffee in which caffeine content was reduced to 0.1% with water, organic solvents and carbon dioxide.

Espresso coffee is particularly strong roasted coffee with a grind size of 0.2 mm.

Freeze-dried coffee instant coffee . made the hard way.

Coffee brewed in a coffee filter – ground coffee for home coffee makers.

Instant coffee is dried or powdered instant coffee .

Mocha – specially roasted to a dark color Turkish coffee for mocha.

Raw coffee is cleaned, but not roasted green coffee .

Roasted coffee – roasted fresh coffee .

Gentle coffee – roasted coffee Continue reading

Professional coffee Barista

Repair of coffee machines and espresso machines

The Barista Bible

The book “Professional coffee. The Bible Barista”

This edition was the first complete textbook and reference guide for professional cook coffee (Barista). The execution of the book is that it is always easy to keep handy on the job in a coffee shop, restaurant, bar, cafe. The book is useful as a neophyte skills, and experienced baristas as reference material.

EQUIPMENT

THE SKILL BARISTA

Rules for professional

Basic technique Barista:

– espresso

– assessment of quality espresso

– adjust the grind for espresso

– technique of milk

– latte art

– work with cream

– methods for the preparation of coffee-based cocktails

– work with chocolate

– work with the syrups

Coffee menu:

– utensils for making coffee Continue reading